Join us for a Millet Sunday, an introductory “Cooking with Millets” Workshop followed by a sumptuous Millet Buffet (vegetarian) Lunch on 18th June 2017, 11am onwards.
COST – 300rs/person
Limited Seats available.
ABOUT MILLET SUNDAY
670, 12 B main, EWS 2nd stage
Yelahanka New Town, Bangalore – 560064
Landmark – Near Mahalakshmi sweets
Click here for a google Maps link: https://goo.gl/maps/6rUc3yNLZ7R2
DATE & TIME
26th November 2017, 11am onwards
This is an initiative by Kaulige Foods
Contact us at 080-41649279 or <[email protected]> for doubts and queries
To see some photos of our previous Millet Sundays, please visit https://www.facebook.com/pg/kaulige/photos/
• What are the different types of millets?
• How to cook each type of millet?
• How do you substitute it for white rice?
• How healthy is Millets? How often should I eat millets?
Such questions and more will be answered my our resident millet experts. So join us for a small celebration of millets, millet cooking and food.
ABOUT KAULIGE FOODS
Kaulige Foods is an initiative to encourage consumptions of small grains, known as millets, in Bangalore. We work towards this aim by organizing Millet cooking workshops, offering Millet catering services, Millet retail (and e-Retail) and a Millet bakery.
Please visit our website www.kaulige.com for purchasing or reading about millets.
If you run a business and want to partner with Kaulige Foods to sell our millet products, please contact arun at 9845490382 or <[email protected]>